Overnight Oatmeal with Mango & Almonds | How to Make No Cook Oatmeal

Overnight Oatmeal is a simple yet easy way of making your breakfast ahead of time. It is healthy & feels filling in your tummy. Breakfast is the main meal of the day & it is supposed to be heavier then lunch or dinner, so you should always love gobble on healthy breakfast.

The recipe I'm sharing includes old fashioned oats, milk, mango pieces & yummy almonds on top. I came across few recipes that used yogurt as well in the recipe. I'm sure going to use it in my next recipe, but for now enjoy this dish & don't skip your breakfast.

Prep Time-8hrs | Serves-2people
Ingredients
1/2Cup + 4Tbs oat {old fashioned oats}
1Cup milk {almond milk}
4Tsp brown sugar
1/2Cup finely chopped mangoes
Few almonds chopped for garnish
Directions
- Take 2 bowls. 
- Add 1/4cup + 2Tbs of oats in each bowl. 
- Next add 1/2 cup milk in each bowl.
- Now add 2tsp sugar in each bowl.
- Next add the 1/4cup chopped mango on them. 
- Now refrigerate them overnight. 
- While serving top the bowls with almonds.
Note
- You can play with flavors as you like. 
- The quantity of oats was sufficient & perfect for me. Adjust oats as needed.
- You can replace brown sugar with normal sugar.

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