Monday, May 19, 2014
Mango Avocado Salsa
Mango Avocado Salsa is a tasty & simple dip that can be made & served with less hassle. Salsa is a mexican style dip made of fresh tomatoes, onions, jalapeño peppers, salt & lemon juice. You can always tweak the recipe as you like. This dish doesn't require any cooking & it is easy breezy to make.
Prep Time-10mins | Serves-2people
Ingredients
1Mango chopped
1Avocado deseeded & chopped
1Tomato finely chopped
1/2Onion finely chopped
2Green chili's / jalapeño deseeded & sliced
1Tbs lemon juice
Salt to taste
Cilantro/Coriander leaves for garnish
Directions
- In a bowl mix all the above ingredients.
- Adjust taste if needed.
- Serve with tortilla chips.
Note
-You can cut mangoes to much smaller pieces. Make sure that you won't mash them.
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Labels:
Appetizer,
Mangoes,
Vegan,
World Cuisine
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Very delicious recipe!
ReplyDeletethose pics left me mouthwatering...perfect
ReplyDeleteSalsa looks tasty and tempting !
ReplyDeleteMango avocado salsa looks delicious.. Love both the ingredients
ReplyDeleteLove how colorful and delicious that salsa looks.
ReplyDeleteDelicious and lovely looking salsa. Wish I too was there to get a taste of it ;)
ReplyDeleterefreshing and healthy salsa
ReplyDeletelooks delicious........
ReplyDeleteLovely combination. Looks so colorful and yummy.
ReplyDeleteDay before yesterday I prepared this:) colorful..
ReplyDeleteOoo this is a very tempting salsa!
ReplyDeleteSalsa looks amazing with mango and avocado..very nice combination..
ReplyDeleteSuch a tempting salsa ..lovely !
ReplyDeletePerfect salsa for the season :)
ReplyDeletewhat a delightful and colorful salsa
ReplyDeleteYummy and colorful salsa.
ReplyDelete