I was all bored with the same old chutney & was asking my mom for some ideas.Then she told me about this chutney which I had almost forgot about. This goes well with rice & dosa's too.
This is a very easy chutney & goes well with our daily meals.
1 Cup of coconut pieces
2 Tbs lemon juice
4 Green chiili's
Curry leaves for garnish
Pinch of turmeric
1 Tsp mustard
1 Tsp jeera
1 Tsp channa dal
1 Tsp Urad dal
2 Red chilli
2 Tbs oil
In a blender take coconut pieces, green chilli, lemon juice, salt & turmeric. Grind it smooth & keep aside.
Heat a pan with with oil first add channa dal & urad dal. Once they are done add mustard & jeera& fry them till the mustard jumps.Then add red chilli & hing to the pan.Switch off heat.
Mix seasoning with grinded coconut chutney& garnish it with curry leaves.
Note:1. Adjust the lemon juice & green Chilli's according to your taste.2.You can even use grated coconut too.3. Fresh coconut is preferred for this chutney.