Kanda Poha

Poha is a simple & easy to make snack for evenings.Though I don't like to limit myself just for eve's I prefer having it for lunch and dinner too.

Ingredients 

2 Cups Beaten Rice / Poha

1 Cup Chopped Onion

4 Green Chili's sliced nicely

1/2 Cup Grated Coconut

2 Tbs lemon Juice

Seasoning 

2 Tbs Oil

2 Tbs Mustard 

2 Tbs Peanuts 

Curry Leaves 

Salt

Directions:

1. Take poha in a bowl wet it with some water and keep it aside. 

2. Heat a pan with oil add mustard's to it. Once the mustard starts jumping add peanuts and fry them till they are done. Now add onions to the pan & a little later add green chili's and fry them. 

3. Add turmeric and curry leaves to the pan and switch off the heat.

4. Mix poha,lemon juice, Salt & coconut in the pan.

*** It's ready to serve.