Pudina Kothimeera Pachadi | Putina Kottumalli Thuvaiyal | Green Chutney | Coriander Mint Chutney

Sharing a simple condiment, which is called as Hari chutney /Green chutney in India. This is one those dishes which goes perfectly with any chat pakoda, fritter & any finger food you want to. They flavors of the greens are very well balanced with lime, garlic & ginger. 

Yeilds : 1 Serving

Ingredients

1/2 Cup coriander 

1/2 Cup mint

1/2 Tsp. minced garlic

1 Tsp. minced ginger

1 Tbs. lemon juice

3 Green Chilis 

2 Tbs. grated coconut

Salt for taste 

In a blender add all the ingredients. Blend them till they are smooth. Take the chutney in a container & serve it as you want. 

Note: 

- Instead of lime juice you can add tamarind pulp or amchur powder as replacements in emergency.

- Adding coconut is optional. I love coconut when serving it with dosa or idli.