Pages
(Move to ...)
Home
About Me
Recipe List
Chutneys & Pickles
Prasadam | Neivedyam | Prashad
Kitchen Basics
Snacks
Sweets
▼
Thursday, August 30, 2012
Palakura Pesara Pappu | Spinach Moong Dal Fry
›
Dal is a staple for Indians. We use different lentils & veggies to make delicious dal. The variations of making dal change from place t...
14 comments:
‹
›
Home
View web version